The Modern KebabGet ready to upgrade your idea of the kebab. Stephen Tozer and Ed Brunet’s training in Michelin starred kitchens led them to embark on a venture they call Le Bab. This “Kebab Renaissance Project” is…more
The World Never SleepsOpen up your child’s imagination. Give them knowledge of the world around them with “The World Never Sleeps”. This non-fiction hard bound book is filled with lovely full color illustrations by Carol Schwartz. Author Natalie Rompella tells readers about the lives of tiny creatures that we rarely see. These insects and more are always near, day and night. The intriguing tale will…more
Healing With CBDAlthough many may disagree, I personally believe in the healing power of cannabis. I believe the reason it has been stigmatized and criminalized for so long is pure and simple greed. Face it if doctors and Big Pharma actually cured people, they would be out of business…more
PetraStart your child off with a passion for knowledge. Historical buildings and sites help bring ancient history to life. Grace Hansen’s book “Petra” shows then and now photos of this magnificently carved city…more
Amazing Essential Oils Make and TakesMake and Takes are all the rage around here. I have quite a few friends that sell essential oils as a side job. They have the funnest parties where we make natural bed, bath and home products using the essential oils. I always wondered where they…more
Before We Eat From Farm to TableWorking in the nutrition field it amazes me how many people, especially children have no clue where their food comes from. For some reason they just assume it shows up in the store like magic. They pay no mind to the hard work…more
Prepper’s Dehydrator HandbookI love gardening. There is nothing like the flavor of home grown produce. The only issue I find with gardening is what to do with all the extra food you are blessed with. I see several options. Eat it all–impossible, Give it away – You can only give away so much, can it, freeze it or my favorite way—dehydrate it…more
